Another winner! Our Lentebier won the Topbock competition of the Utrecht Lentebock Festival, and we understand why! This bittersweet Lentebier, named after the Dutch word for ‘spring’, is not too complex and a little sweet due to its bottom fermentation and extended maturing. It keeps its round and balanced taste because we only add a small amount of hops. Drink it during a brisk and sunny afternoon on the terrace and enjoy the smell of spring!
Ideal drinking moment: when you’re relaxing in the sun, or longing for it when it’s gone.